Weight problems and noncommunicable ailments (NCDs) are very severe issues in Jamaica. Greater than half (54%) of all adults and one in three adolescents are chubby or overweight. There are related dangers of sort 2 diabetes, most cancers and coronary heart illness, all of which have a medical, social and monetary affect on individuals. The present international pandemic has additional highlighted elevated vulnerability to COVID-19. The Pan American Well being Group (PAHO) says individuals with these underlying well being situations have a better threat of significant sickness from COVID-19 and usually tend to die from COVID-19.

As we battle weight problems and the excessive threat of noncommunicable ailments, Jamaicans have a proper to know what’s of their meals. Whereas the drivers of the weight problems epidemic are advanced, unhealthy consuming is a recognized threat issue and one which we should hurry to handle. In Jamaica, as in the remainder of the world, our diets at the moment are dominated by a variety of native and imported prepackaged meals, processed and ultra-processed. Current proof exhibits that the big portion of the merchandise in our retail area comprise extreme quantities of important vitamins, particularly sugars, sodium, and unhealthy fat. Ought to we, as customers, proceed to eat blindly, no matter our well being? And at this important interval of a pandemic? Greater than ever, customers desperately want recommendation on figuring out and selecting more healthy meals and drinks.

Entrance of Package deal Label Warnings (FOPL) are a confirmed technique to coach customers in regards to the hidden risks of foods and drinks. Meals labels are often sophisticated, and deceptive labeling and well being claims confuse customers. Nevertheless, FOPL warnings present interpretive labeling data on the entrance of packages, in a straightforward to grasp and establish show. Jamaican customers want this degree of transparency about the big variety of processed and packaged meals.


Jamaica and different CARICOM nations are present process a serious overhaul of the area’s meals labeling system. The proposed “cease signal / octagon” FOPL warning image is a sample supported by a powerful proof base. The collaboration includes numerous stakeholders, together with authorities, coverage makers, the meals trade, commerce, advocacy, shopper and well being teams, and academia. At present, diet labeling is neither obligatory nor standardized throughout the area. The present labeling system is archaic, because it doesn’t permit the general public to appropriately current the standard of a meals or beverage product. The replace course of is subsequently lengthy overdue and will definitely play a vital position in filling the data and regulatory gaps in our meals panorama.

The helpful affect of FOPL warnings on buy intentions and shopper consciousness is effectively documented within the scientific literature. The phrases “Excessive in…”, “Extreme…” and different warning phrases on labels are gaining reputation all over the world, and notably in nations the place the necessity to take motion to cut back or stop weight problems is required. has been acknowledged. (They’re already in place in Chile, Israel, Canada, Peru, Uruguay, and Venezuela, and are into consideration in Brazil.) Jamaicans deserve the identical safety. There will be no free-for-all strategy to our well being, nor can there be a prioritization of the earnings or inefficiency of the forms over the well-being of the individuals. Robust public well being insurance policies and training are vital methods. These at present on provide are guided by science, with confirmed effectiveness in defending well being and wellness.


PAHO’s Nutrient Profile Mannequin (NPM) helps nations set up wholesome thresholds for important vitamins related to poor well being outcomes. Information from nations which have adopted comparable thresholds (e.g. Chile and Peru) have proven that the meals trade has tailored / reformulated their merchandise to cut back these vitamins to keep away from warning labels. This served to:

(1) Enhance the product providing accessible to the general public,

(2) Encourage producers (worldwide and nationwide) to be extra progressive of their product choices,

(3) Encourage entrepreneurship, and

(4) Discount within the proportion of merchandise bearing a warning label. Taking these early adaptation measures has certainly put leaders forward of their competitors.

The updating of regional meals labeling requirements is effectively below method. Some native producers and distributors are already reformulating and delivering higher high quality foods and drinks choices. For individuals who don’t reply, a lot of their product is prone to entice warning labels. This could be a sign of the extraordinarily unhealthy foods and drinks supplied to Jamaicans. Efforts must be made to forestall this, particularly when poor diet and poor well being is confirmed to be linked to COVID-19 mortality.

For readability, the FOPL warning label is an addition and never a spot to requirements in drive elsewhere. Warning stickers or labels affixed to relevant merchandise must be permitted to accommodate imported merchandise. As well as, it shouldn’t incur any further prices for exporting in comparison with promoting within the home market. A number of different meals laws have been simply carried out for imported merchandise prior to now (together with labels with English translation, manufacturing particulars, and so on.), and FOPL must be no completely different.


As a regional CARICOM customary, we anticipate that FOPL warnings would additionally apply to merchandise made within the area. A number of nations (UK, EU, Canada) additionally apply NMPs to discourage formulations containing extra vitamins. Jamaica and the Caribbean area are main goal markets and our merchandise are extremely valued and wanted globally. Enforcement of FOPL warnings will encourage extra producers to enhance their product providing and place them at a comparative benefit, forward of their opponents.

It’s promising to see the discussions on the OFOP lastly progressing within the public framework. The World Well being Group has lengthy beneficial FOPL, together with lowering the consumption of sugary drinks, as key coverage motion gadgets to cut back the burden of weight problems and noncommunicable ailments in our area. . These of us serious about diet and well being welcome these two initiatives.

The front-of-package labeling positions itself as a win-win deal for anybody serious about Jamaica and Jamaicans. We actually have a proper to know what’s in our meals.

Suzanne Soares-Wynter, PhD, is a Scientific Nutritionist on the Caribbean Institute for Well being Analysis, College of the West Indies. Ship your feedback to [email protected]

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